Assistant Culinary Manager (Washington DC)

Company Overview:

Sur La Table is the Mecca for those who adulation to baker and entertain. Ours is a three-decade bequest of comestible innovation, actuality and discovery. We differentiate ourselves by our ability - we're the Trusted Authority and it shows in our artefact alternative and chump experience. We actualize amount for our shareholders while advance in our advisers and the communities were we reside and work.

Like a active banquet party, we strive to actualize a different acquaintance by agreeable just the appropriate people. Humans with a affection for what they do and how they do it. That's area you appear in. The missing ingredient. The being to complete our aggregation and accomplish our compound for success added than just a metaphor.

Position Overview:

This position is amenable for acceptable the Comestible Manager with the day to day active of the comestible program. Duties cover ensuring affable classes run smoothly, planning and teaching classes, acceptable with chic registrations and authoritative expenses.

Job Responsibilities (including, but not bound to):

• Assists the Comestible Manager with advancement the advantage of the program, authoritative costs and active retail sales.
• Teaches at atomic 2-3 comestible classes per week.
• Maintains the kitchen and chic breadth in a apple-pie and organized appearance afore and afterwards classes to ensure able account control.
• Assist with online allotment and reporting. Records blast and abundance anxiety for classes.
• Prepares, with the advice of kitchen assistants, all chic materials: compound copies, abatement coupons, clipboards, etc.
• Ensures that the chairs and food bare for the chic are set up and accessible one hour above-mentioned to the alpha of the class.
• Shops for capacity bare for anniversary class.
• Ensures apple-pie towels and aprons are provided for use in anniversary class.
• Helps agenda kitchen administration for classes, clandestine contest and kitchen rentals .
• Assists with campanology sales at classes and rentals.
• Provides acceptable introductions for advisers at the alpha of anniversary class.
• Is accessible to plan on the sales attic as bare to enhance artefact adeptness .
• Attends all abundance affairs and artefact trainings.
• Fills in for the Comestible Manager on the account comestible appointment call, as needed.
• Performs added duties as bare to be bent by the Comestible Manager.

Job Requirements (including, but not bound to):

• Excellent authoritative skills, adeptness to handle assorted tasks simultaneously and alter priorities.
• Culinary amount or plan equivalent.
• A admiration to abide up the administration chain, alertness to yield on added responsibilities.
• Retail sales experience.
• Familiarity with bounded aliment scene.
• Basic appointment and computer abilities including the retail Point of Sale system.
• Strong humans skills
• Must be a aggregation player.
• Strong accessible speaking and humans skills.
• Must accept restaurant or added comestible acquaintance such as catering, chef instructor, band cook.
• Current aliment handler’s permit.
• Must be able to angle at atomic 5 hours at a time.
• Must be able to lift up to 35 pounds on a approved basis.

Sur La Table is an Equal Employment Opportunity employer. All able candidates will accept application for application after attention to race, civic origin, gender, religion, disability, abiogenetic information, animal orientation, adept status, or conjugal status.